Mexican Beans Recipe with Chicken and Side Dishes - In this article, you do not only read one Mexican beans recipe, but also other several recipes which relate with beans. For your information, Mexican beans are very popular because they offer different and unique characteristics in our mouth. In addition, these things are the part of Southwest’s eating every day. The first recipe will show you how to cook Mexican beans. Meanwhile, the second one is a variation that you can make through Mexican beans. Hope you enjoy this recipe today and make your day more crunchy and spicy with these recipes.
Here are the ingredients of chicken and Mexican bean recipe as follows:
Chicken breast strips 1 lb
Seasoning mix 1 package
Black beans 1 can (15 Oz)
Kernel corn with peppers 1 can (11 Oz)
Water ¼ cup
Flour Tortillas
That is all what you need to cook this Mexican beans recipe. Now, it is time to see the instructions.
That is all what you need for this recipe. It is very simple, isn’t it? Just by two steps, you are able to make a good recipe with a combo of chicken and Mexican beans. For better understanding, I also prepare the expert tips below of this section.
First of all, you can modify my Mexican beans recipe with a full of fiber and other important nutrients. As we know, beans are the source of fiber which will adjust your blood glucose properly. If you cannot find any chicken strips, you can opt for alternative choices like chicken breast fillet or thighs. This also happens when you have no choice to replace the beans. The black beans would be a good choice for it. This dish can also be perfect if you also cook the side dishes. Frijoles charros is what we are talking about. Because of its perfect mate, I also present this recipe below.
This is the next Mexican beans recipe that you can cook every day in your home. Before you go all in for the tomatoes, we prefer to use Roma tomatoes for better taste. In this case, you have to char the tomatoes firstly on a grill in order to remove the tomatoes’ skins easily. Without further ado, let us go to the ingredients below.
Ingredients:
Dried pinto beans 1 pound
Kosher salt
Diced bacon 12 Oz
Onion (white or yellow) 8 Oz
Chilies 2
Garlic 3 cloves
Diced fire-roasted tomatoes 2 cans
Chicken stock 6 cans
Bay leaves 2
Fresh cilantro 2 leaves
Instructions:
Overall, both recipes are easy-to-follow. You can make them every day in your kitchen with simple ingredients and of course the beans. It does not matter whether you use pinto beans or not. The point is that it should be Mexican beans. There are many Mexican beans over there that you can choose wisely with your budget and necessity. Hope you can apply and follow our Mexican beans recipe today.
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